by Tabatha Buessing

This creamy Superfood Pumpkin Pudding recipe is easier than pie, but it's every bit as delicious! 🎃👌

Ingredients:
• 1 heaping cup pumpkin puree
• ½ cup thick coconut solids*
• ¼ cup maple syrup
• 2 tablespoons creamy/runny almond butter
• 1½ teaspoons cinnamon
• 1½ teaspoon pure vanilla extract
• heaping ¼ teaspoon sea salt
• 1 scp of Creamy Vanilla Superfood Protein

For the parfaits:
• heaping ½ cup pecans, toasted and crushed
• Coconut whip

Directions:
1. Blend all pudding ingredients together until smooth and creamy. Transfer to a bowl and chill for 4-6 hours or overnight (the pudding will be thicker if it sets overnight).
2. To assemble the parfaits, divide the pecans evenly between 4 small serving dishes. Add the pumpkin pudding and dollop of coconut whip to each serving.

---

---

Also in Recipes