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Ground-Based Nutrition Earns Non-GMO Project Verification

by Charles Weller May 24, 2016

Ground-Based Nutrition Earns Non-GMO Project Verification

SAN DIEGO — May 24, 2016 — Ground-Based Nutrition, an innovative leader in the natural plant-based nutrition industry, is proud to announce that its Pure Vanilla, Rich Chocolate, and Natural Unflavored Superfood Protein have been Non-GMO Project Verified.

“We are very excited to receive Non-GMO Project Verification,” says Charles C. Weller, CEO and Founder of Ground-Based Nutrition. “We chose to get our products Non-GMO Project Verified because we respect people’s right to know what is in their food and dietary supplements. We believe this verification offers the highest transparency about GMOs.”

The Non-GMO Project offers North America’s only independent verification for products made according to rigorous best practices for GMO (genetically modified organisms) avoidance. Our verified products are produced in compliance with the Non-GMO Project Standard – that means ongoing testing of all major GMO risk ingredients, facility inspections and an annual audit to ensure we’re meeting the highest possible standards for GMO avoidance.


About Ground-Based Nutrition

Ground-Based Nutrition produces premium plant-based nutritional food and supplement products. Its Superfood Protein is a convenient all-in-one nutritional shake which contains an organic blend of plant-based proteins, greens, fiber, healthy fats, vitamins, minerals and digestive enzymes. It is certified organic, vegan, gluten free, non-GMO, and it contains no soy, dairy or whey.   Ground-Based Nutrition uses no artificial sweeteners, colors, flavors, dyes, or preservatives. “Always Organic, Always Ground-Based!” For more information, please visit

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Charles Weller
Charles Weller