by Charles Weller December 06, 2013
SAN DIEGO — December 10, 2013 — Ground-Based Nutrition, an innovative leader in the natural food supplement industry, has announced that its plant-based protein line is now available in Whole Foods Market throughout San Diego County. Whole Foods Market is the world’s largest retailer of natural and organic foods, with more than 360 stores throughout North America and the United Kingdom. Whole Foods Markets in San Diego County are located in Hillcrest, La Jolla, Del Mar and Encinitas.
“Whole Foods Market maintains the strictest quality standards in the industry, and we are proud to be affiliated with the absolute best natural food supermarket in the United States,” said Charles C. Weller, CEO and Founder of Ground-Based Nutrition.
Ground-Based Nutrition’s flagship product, Superfood Protein Smoothie, is a convenient all-in-one nutritional shake which contains a blend of five plant-based proteins, greens, fiber, healthy fats, vitamins, minerals and digestive enzymes. It is vegan friendly and contains no soy, dairy or whey. Ground-Based Nutrition’s plant-based protein comes in three delicious flavors – Vanilla Creme, Milk Chocolate and Strawberry Creme.
Superfood Protein Smoothie is wholesome goodness derived from the highest quality natural whole food ingredients. Ground-Based Nutrition uses no artificial sweeteners, colors, flavors, dyes, or other synthetic chemicals. Always 100% natural, “Always Natural…Always Ground-Based!” For more information on Superfood Protein Smoothie, Click Here
When: Saturday, December 14th from 11am to 3pm.
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